Gardens Meals

Homemade Canning – Eat Healthier And Save Money Canning Your Own Meals
Home canning is recognized as the best way of having a healthier and less priced meal. You can preserve and enjoy the vegetables and fruits grown at your own gardens throughout the year. If you adopt the right preserving methods, you can be assured that your fruits and vegetables have the same amount of nutrients as a fresh vegetable and fruit has. In fact in some cases it can be even better than the fresh or packed ones.
If you select a fruit from your garden and can it within first 24 hours then it will have a higher nutrition value than the one you get from the market. This is because most of the fruits and vegetables reach their customers several days after the harvesting. Canning food done with the right recipes is the safest way of preserving the foods. Canned fruits have equal level of Vitamins A and C compared with their fresh and frozen counterparts.
An organic or non-adulterated food is the best that everyone enjoys. Soups especially during winters are liked by all. Home canning soup is a good way for saving your money and it also saves time. Pressure canners are the best for shelving the canned soups. Also soups should be clear and any additions like thickeners, oils, noodles should not be added to it. The process of canning the soups will help you preserve your own crop along with getting the best nutritional value anytime of the year.
Tomatoes are another very popular food item and also very useful throughout the year. You can use the preserved tomato sauces when preparing meals like pastas and pizzas which is liked by kids especially. Tomato can be easily grown at your backyard garden and the excess can be canned and kept for adding taste and flavor to most of the foods. You have a choice of preserving the whole tomato or can puree it and store. Canning tomato sauce can be done by hot water bath canner method or pressure method. Home canned tomatoes are always preferred because the grocery tomato sauces are high in salt and additives, which should not be eaten if you have any health problems.
Even canned beans are a good option and can be easily added to any fresh soups, salads and many other dishes. Beans are very good for health and have a lot of valuable vitamins and minerals, which is essential for our body to function properly. All the beans like black beans, pinto beans, green been, and garbanzo beans can be canned in a very easy manner at home. Always pick crisp and mature beans for preservation.
Homemade canning
saves you a lot of money when compared with the grocery market rates. Look for the in-season vegetables and cheap jars and cans. Found to be very economical and healthier than other ways, home canning is the best way to preserve foods.
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Thermos Nissan 16-Ounce Stainless-Steel Insulated Bottle $28.00 Nissan 16 -ounce stainless steel insulated bottle… |
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Cuisinart 725-30D Chef’s Classic Stainless 12-Inch Everyday Pan with Dome Cover $28.24 Cuisinart Chef’s Classic Stainless 12″ Everyday Pan with Cover Ideal for one-dish meals, the Cuisinart Chef’s Classic Stainless 12″ Everyday Pan with Cover fits generous filets of beef, chicken, fish, pasta, or vegetable casseroles. The pan’s pure aluminum encapsulated base heats up quickly and enables even heat distribution for consistent results, which means no more hot spots. The pan features a… |
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OXO Good Grips Meat Tenderizer $11.49 If you’re fond of thin cutlets or like your meat tender as butter, this meat tenderizer is the tool for the job–it’s got a flat side for pounding and a textured side for tenderizing. This hammerlike gadget features one-piece aluminum construction for strength and durability. The large, comfortable handle is made of brushed stainless steel with rubber fins for comfort and will remain cool to the t… |
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Mountain House #10 Freeze-Dried Foods With Mountain House products on hand and a one-burner stove or candle to heat water (cold water can be used in a pinch), you can still enjoy a hot, satisfying meal in less than 10 minutes. #10 Cans have the longest shelf life available…up to 25 years! Each can is coated with a protective enamel inside and out for double protection, including the lid. The cans contents are protected until you are… |
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Safer Brand 05140 The Pantry Pest Trap, 2 Traps $5.27 Safe nontoxic and long lasting. A solution for pests that contaminate food products. The wood grained traps are ready to use. These traps lure grain moths, flour moths, meal moths, and seed moths. Includes 2 traps and 2 lures…. |
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Down To Earth 5-Pound Kelp Meal 1-0.1-2 7813 $10.95 Made from dried and ground Ascophyllum nodosum seaweed, Kelp Meal (1-0-2) is an excellent source of micronutrients and beneficial plant growth promoters. Contains over 60 naturally-chelated minerals and essential elements that the fast-growing sea plant absorbs from the cold, nutrient-rich waters of the North Atlantic…. |
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The Martha Stewart Holiday Collection – Martha’s Classic Thanksgiving $1.45 The Martha Stewart Holiday Collection: Martha’s Classic Thanksgiving is entertaining way to find inspiration for a Thanksgiving less ordinary. Taken from past episodes of Stewart’s television programs, Classic Thanksgiving presents five ways to cook a turkey, beginning with “Turkey 101,” traditional meal-baked turkey, a deep-fried turkey (with Creole spices), a boned, broiled, and rolled turkey (v… |
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Passover $1.99 … |
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Episode Five $1.99 … |
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Vibrant Health – Green Vibrance, powder $74.95 Green Vibrance By Vibrant Health – 24 oz powder… |
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Best Of Europe:great Cities (Blu-ray) $34.99 Rudy Maxa, the most trusted name in travel, goes beyond the guidebooks to share his authoritative tips, trips and secret places. Now, Europe looks even better in spectacular Blu-ray. The world’s most popular destinations, hidden treasures and off-the-beaten path surprises pop off the screen in spectacular high definition, making these discs a must-own collectible for millions of travel buffs. Rudy, one of America’s foremost travel experts, is seen on more than 300 PBS stations every week, is the popular voice of The Savvy Traveler as heard on NPR, and is the contributing editor of National Geographic’s Traveler magazine.Program 1 – The Great Cities of Europe I:London, Paris, Amsterdam and Brussels. A European city bustles–it is a hub of commerce and the arts, energy, surprise, and international flavor. Where do you start if you have just twenty-four hours? Here, Rudy highlights some of the best urban culture in four great cities. London calls for high tea at the Athenaeum and modern New Tate. Paris treats us to impressive dining, the Musee D’Orsay and the Pompidou. Rembrandt’s The Night Watch and traditional rijsttafel dinner are mandatory in Amsterdam, and in the 1000-year-old Brussels, you will land in what some call the most beautiful town square in Europe. Program 2 – The Great Cities of Europe II:Copenhagen, Berlin, Munich, and Rome. Rudy takes viewers on a whirlwind tour of four cities that represent a bit of the old and a bit of the new in Europe. In Copenhagen, Rudy heads to the wondrous Tivoli Gardens, a one-of-a-kind amusement park in the center of the city. Next, travel to Berlin, a city where history meshes with modern architecture and fashion. Explore scenic Munich, a place well-known for its relaxed atmosphere, teeming beer gardens, traditional folkways and hearty meals. Finally, head to the Eternal City, Rome, and join Rudy on trips to the Forum, the Colosseum, and stroll through Rome’s vibrant neighborhoo |
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Better HOmes and Gardens Biggest Book of Casseroles $19.95 More than 380 simple-to-make family meals including tried-and-true classics and updated exciting new flavors.Soul-satisfying casserole recipes perfect for everyday dinners, brunches, and casual gatherings.Special potluck chapter features crowd-pleasing comfort food, plus toting instructions with each recipe.Helpful advice to make ahead, re-heat, and freeze one-dish meals for convenience.Prep and cook times plus complete nutrition information with every recipe.Secrets revealed–how to stock your pantry to solve those need-it-now dinner dilemmas. |
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Better Homes And Gardens Slow Cooker Favorites Made Healthy $14.95 Delicious, wholesome family-friendly slow cooker meals that even kids will love.Mouthwatering-yet guilt-free-main dishes, sides, soups, appetizers, and desserts are lighter in calories, saturated fats, and sodium.Complete nutrition information, including diabetic exchanges, with every recipe.Helpful at-a-glance chart of calorie counts for common foods.Bonus chapter with recipes for 1 1/2-quart slow cookers-perfect for serving two. |
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Better Homes and Gardens 365 30-Minute Meals $19.99 Better Homes and Gardens 365 30-Minute Meals |
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Better Homes and Gardens 365 Vegetarian Meals $19.95 Presenting a broad range of innovative, easy-to-prepare meals everyone in the family will savor, including breakfasts, sandwiches, casseroles and one-dish favorites, soups and stews, and slow cooker favorites, this cookbook focuses on healthful ingredients like grains, legumes, and vegetables. |
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Better Homes and Gardens Budget Meals $1.52 Better Homes and Gardens Budget Meals |
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Better Homes and Gardens Budget-Friendly Meals $12.95 Save time and money with these simple recipes made with just a few ingredients. Better Homes and Gardens Budget-Friendly Meals simplifies dinner duties with 300 easy, tasty recipes that let cooks put an affordable dinner on the table in a flash. |
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Better Homes and Gardens Cook Healthy Today $29.95 330 great-tasting recipes to help you drop pounds and stay on track with your eating plan.330 beautiful full-color photos.Helpful recommendations from experts for weight loss success.Unique recipe chapters, such as Slimmed-Down Favorites, Quick Weekday Meals, Low-Calorie Holidays, and Kids” Favorites.Formulas to help you figure out your calorie needs.Nutrition information with every recipe, including diabetic exchanges. |
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Better Homes and Gardens Everyday Easy Recipes $19.95 More than 200 quick-to-the-table recipesIf you crave fresh, easy recipes that are fast to make, you”ll savor this photo-filled collection of dishes that can be prepared in 20 minutes or less. Recipes use just a few simple, fresh ingredients, so it’’s a snap to make delicious meals like Cornbread-Crusted Chili, Sesame and Ginger Chicken, and Herb-Garlic Beef Roast. You”ll find: – Quick and simple everyday recipes for poultry, beef, fish, one-pan and no-bake meals, soups, sandwiches, salads, and more- More than 140 gorgeous color photos offering mouthwatering inspiration- Readily available, budget-friendly ingredients to yield recipes that satisfy cravings and maximize savings! |
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Better Homes and Gardens New Cook Book $8.99 Featuring over 1200 recipes–600 of them brand new–the Better Homes and Gardens New Cook Book has been newly revised and updated, making American’s favorite cookbook even more indispensable than ever. This Eleventh Edition is written specifically for the today’s health-conscious cooks who are leading hectic and busy lives. With menu planning, cooking tips on low-fat and no-fat meals, and a guide to cooking terms, techniques and helpful hints from the Better Homes and Gardens Test Kitchen, this is a sourcebook for all who find themselves in the kitchen. The New Cook Book covers everything from cooking basics to canning and freezing, breads and cakes to fish and shellfish, and meat and poultry to soups and stews. There are recipes for sauces and relishes, and sumptuous cookies and desserts. In addition there is a new chapters on Beans, Rice and Grains and a special chapter on Grilling. Many of the recipes are designed for cooks on the go and preparation and cooking times are included for each recipe. Moreover, nutritional information is given for each recipes, and those low fat and no fat recipes are highlighted. For generations, novices and experienced cooks alike have relied on the Better Homes and Gardens New Cook Book for recipes that combine excellent flavor, ease of preparation, and balanced nutrition. Now completely revised and updated, America’s bestselling cookbook promises to continue that tradition, |
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Better Homes and Gardens New Cook Book $19.95 Completely revised and updated, the new edition speaks to today’s healthier lifestyles, offering complete nutrition information, explanations of new dietary guidelines, and facts about the whole grain initiative. A special 20-Minute Meals chapter includes more than 45 fast meal solutions for time-crunched cooks. 1,300+ recipes. Loose-leaf binding. |
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Better Homes and Gardens Quick-Fix Family Favorites $12.95 More than 350 so-easy recipes offering more flavor while taking less time and effort.More than100 tempting full-color photos.Weeknight dinners include 20-minute main dishes, 5-ingredient entrees, and one-dish mealsSlow cooker suppers, grilled entrees, casseroles, skillet meals, quick sandwiches and hearty soupsDinnertime solutions also include 5-ingredient recipes and off-the-shelf fix-ups.Plus super-simple vegetables, salads, breads, and desserts to complete the dinner menu.Special chapters for Party Foods, Company’’s Coming, Kid-Friendly Dishes |
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Better Homes and Gardens Snack Attack! $16.95 40 easy, delicious snacks for kids to create, from quick after school favorites to snacks filling enough to be meals.Every recipe has full-color fun illustration and recipe photo.Short ingredient lists and step-by-step instructions make it easy for kids to cook on their own.Nutrition facts are calculated for each recipe.All recipes have been tested in the Better Homes and Gardens Test Kitchen. |
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Better Homes and Gardens the Ultimate Slow Cooker Book $19.95 The experts at Better Homes & Gardens share easy, creative ideas for main courses, appetizers, side dishes, desserts, breakfast, and hot beverages–more than 400 recipes–from traditional slow cooker meals to inventive new creations. |
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Bringing Tuscany Home $29.95 I always imagine each of the signoras who lived in this house–where she shelled peas, rocked the grandchild, placed a vase of the pink roses. Now I would like to take one of these women back to my house in California to show her how Bramasole traveled to America and took root, how the doors there are open to the breeze from San Pablo bay and to the distant view of Mount Tamalpais, how the table has expanded and the garden has burgeoned… The bard of Tuscany ( New York Times) now offers a lavishly illustrated book for everyone who dreams of integrating the Tuscan lifestyle–from home decoration and cooking, to eating and drinking, to gardening, socializing, and celebrating–into their own lives. When Frances Mayes fell in love with Tuscany and Bramasole, millions of readers basked in the experience through her three bestselling memoirs. Now Frances and her husband, In Tuscany coauthor Edward, share the essence of Tuscan life as they have lived it, with specific ideas and inspiration for readers stateside to bring the beauty and spirit of Tuscany into their own home decor, meals, gardens, entertaining and, most important, outlook on life. In her inimitable warm and evocative tone, Frances helps readers develop an eye for authentic Tuscan style, with advice on how to: – Choose a Tuscan color palette for the home, from earthy apricot tones to invigorating shades of antique blue. – Personalize a room with fanciful door frames, unique painted furniture, and fresco murals. – Cultivate a Tuscan garden, adding fountains, vine-covered pergolas, and terra-cotta urns among the herbs and flowers – Select the best Italian vino. (Frances describes lunches atregional vineyards and imparts tips for pairing food and wine.) – Create an atmosphere of irresistible, anytime hospitality–a casa aperta (open home). – Make primo finds at local antiques markets. (And to help truly bring Tuscany home, shipping advice and market days for several Tuscan |
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Fruit & Veg Grower’s Cookbook $0.01 No store-bought fruit or vegetable tastes as fresh and delicious as the homegrown variety. This practical cookbook shows how to get the most from the bounty of home gardens, backyard fruit trees, and urban community plots. Sixty tempting recipes include soups, starters, salads, main meals, accompaniments, and desserts. Specific chapters discuss each type of plant–from bulb and root vegetables to orchard fruit–with at-a-glance timetables for planting, care, and harvesting, as well as instructions on a variety of preparation methods. A title made to order for today’’s health-conscious, environmentally aware consumers. |
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New Cook Book $19.95 More recipes, more pages, more fast meals for your family! America’’s #1 cookbook is better than ever in this new 14th edition, with more than 1,400 fabulous recipes you and your family will love. Each recipe, whether it’’s a fresh new flavor or a tried-and-true classic, was individually perfected in the Better Homes and Gardens(r) Test Kitchen, so you can count on amazing results. The most popular chapters are expanded, with more on Cookies, Desserts, Slow Cooker Recipes, and Grilling, plus an all-new 20-minute chapter with more than 45 super-fast meal solutions! Each chapter now includes essential need-to-know information up front where it’’s easy to find. A must-have for any kitchen, whether this is your first edition or your 14th! |
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Oxford BT88TA 88 Inch Butterfly Table $1016 OX1047: This simple yet classic butterfly wooden table allows you to mix and match any of Oxford Garden’s dining chairs to suit your style. The butterfly leaf folds open from underneath allowing your guests to enjoy their meals in comfort. With a mortise and tenon joinery, strong and durable shorea wood, a well-designed structure and unyielding comfort, this table will hold up to everyday use while adding to the comfort and enjoyment to your next dinner party. Additional Information: – The slatted top with banding gives our dining table a sophisticated, graceful styling, and the design offers optimal seating versatility -A knockout umbrella hole is included -Suitable for commercial and residential use – Shipped knocked down, with easy assembly required -Overall Dimensions: 29 H x 64 -88 W x 44 D -Table will seat either 6 w/out extension (64 overall) or 8 w/extension (88 overall) Eco-Friendly Details About Oxford Garden Designs and Shorea Inspired by the timeless design of traditional English garden benches, Oxford Garden Designs offers exceptional value in outdoor wood furniture. Each piece is elegant yet affordable and will give your customer years comfort, satisfaction and value in wood furniture. Benches, armchairs, dining and patio tables, and planters are all superbly built using mortise and tenon construction. Made of shorea, a dense and durable hardwood, Oxford products require no maintenance and are affordable, reasonably priced wood collections. Shorea weathers to a beautiful warm gray or the natural wood tone can be maintained with teak oil. All furniture is crafted of 100% shorea. Products ship partially assembled for ease of shipment, assembly and storage. Oxford Garden Warranty Oxford Gardens offers a one year warranty against failure, provided the furniture is assembled correctly and is subjected to normal use, and against woodrot and insect infestation. Structural failure after incorrect assembly, variations in wood color due to weathering, roughn |
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Stash Peppermint Herbal Tea, Caffeine Free, 20 tea bags $11.67 Stash Peppermint is produced exclusively from top quality Oregon grown peppermint – considered the worlds finest. Clean, delicately fruity, refreshing and aromatic, our Peppermint is superb hot or iced. Excellent after meals. 100% Natural ingredients. True teas are made from the dried leaves of the Camellia Sinensis, the tea plant, which was first cultivated in China and found growing wild in India. Chinese monks and European traders introduced it to Japan, Sri Lanka and other countries. Today, there are more than 3,000 varieties of tea, each having its own distinct character and named for the district where it is grown. Since 1972, Stash has been committed to providing premium quality teas and an unsurpassed tea drinking experience. Stash begins with simply excellent tea leaves from the worlds premier tea gardens and all natural botanical ingredients gathered from around the world. Meticulous blending and tasting of every tea ensures you will enjoy full flavor in every cup. |
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The Herb Garden Cookbook: The Complete Gardening and Gourmet Guide $29.95 Lucinda Hutson’s garden is something of a legend in Austin. An invitation from Lucinda, an authority on ethnic herbs and an accomplished cook, to sample a new dish or special punch in her flamboyant setting is a guaranteed fiesta. . . . And her gusto for entertaining and cooking is exemplified in her recipes [in] The Herb Garden Cookbook. –Southern Living. . . a classic. . . . Making use of both traditional and little-known regional herbs, it’s a cookbook for contemporary tastes, emphasizing Oriental and Mexican flavors. . . . The photographs sparkle with the spirit of Hutson’s Texas herb gardens and bright kitchen. –Herb CompanionIndulge your senses with the lively flavors, vivid colors, and tantalizing aromas of fresh herbs. This comprehensive guide gives you creative, festive recipes as well as valuable gardening information. With Lucinda Hutson’s expert advice you’ll discover how to: * Grow robust and flavorful herbs using organic gardening techniques.* Harvest and store herbs.* Prepare more than 150 delicious and innovative recipes.* Create intensely flavored herb butters and savory vinegars.* Garnish and flavor recipes with beautiful edible flowers.* Grow and use exotic herbs from Mexico and Southeast Asia.* Design menus for special occasions such as a fiesta for friends or a feast for two.* Find the best sources, including websites, for buying plants, seeds, and gourmet products.Savor the Tuscan-inspired Panzanella, the continental Celebratory Nioise Salad, or the Southwestern-spirited Pollo Picado. Lucinda’s suggested recipe variations will turn you into a kitchen quick-change artist. Ideas for dazzling presentations make your meals as pleasing to the eye as they are to thepalate. From rosemary and thyme to Mexican mint marigold and Thai basil, this is an essential guide for cooks and gardeners alike! |
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The Intimate Vegetarian: Delicious Practical Recipes for Singles and Couples $136.32 More than 150 recipes for healthy vegetarian dishes for one person or two are available in this collection, with easy step-by-step instructions for appetizers, dips, snacks, main courses, and more. Photos. From the Publisher Many cookbooks are designed for families, but we don’t live in communes, we can’t take time to soak beans for days, and we don’t have our own gardens. Most of us need to cook for one or two people and sometimes we have to improvise with whatever is handy. The Intimate Vegetarian is the perfect companion for singles or couples who want healthy, intimate meals anytime. Its easy-to-follow recipes are creative and they taste delicious! Want a complete dinner in mere minutes? Try the French Bread Savories. For an outstanding, intimate dinner for two, Italian Risotto makes an excellent entree. These days, it’s okay to break the rules — many breakfast dishes make splendid evening meals. With more than twenty years of cooking and catering experience, bestselling author Nancy Mair has gathered over 150 recipes for couples and singles that are highly appealing to students and the new wave of teen vegetarians. Mair stresses originality and flexibility and always keeps preparation on a small scale. It’s all here — appetizers, dips, snacks, soups, breads, salads, sandwiches, rice, drinks, pasta and polenta, main courses, grilled dishes, gravies, even desserts. Also included are tips for beginning cooks, notes on how to stock a pantry, strategies for preparing food for those on restricted diets, and a glossary. For singles or couples who plan to keep cooking for decades to come, here’s a book that will make intimate, healthy dinners possible anytime. |
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Wiley Publishers-BH&G: New Cookbook 14th Edition $25.64 WILEY PUBLISHING-Better Homes & Gardens: 14th Edition Cook Book. Appetizers; main courses; soups; desserts; snacks; breakfast; lunch; dinner; baking; grilling; frying; slow-cooker; microwave and much much more are all packed into the compact soft covered book. Along with all the classics from previous Better Homes & Gardens cook book there are also a 20 minute meal chapter with more than forty five quick meals for the busy cook; an essentials section in the beginning of each chapter filled with need-to-knows concerning the recipes in that chapter along with food handling safety tips ; nutritional information accompanies each recipe; 800 brand new recipes and 400 quick and easy recipes; loads of colorful photographs and creative tips and helpful hints. Softcover: 656 pages. Made in USA. |